Yosh, that surely looks like many kinds of ingredients were put together to make it. I like the variety in it though. :)
I think I spy a fortune cookie in the corner. The biscuits look delicious, and so does the Teriyaki, except a lot of the ingredients look really big.
This looks delicious! how did you stop yourself from eating it long enough to take the picture?
I don't know why, but the image of dishes cooked by Rachael Ray suddenly popped in my mind. lol Good work!
you have no clue how good this looks to me.. even trough i had some today. Good job!
Great looking dish. Now I'm feeling extremely hungry. The orange plates add to the nice look.
The picture is very colorful.
I like chicken and onions but I don't like peppers.
Wow! looks really yummy and good enough to eat out of this screen of mine. Good job!
Looks really flavoursome! Like Layla said I would have cut the vegetables up a bit more, but maybe you prefer yours chunky. The photo is set out nicely and shows off the food well.
Nice colours which go well with the plate... maybe the photo doesn't do it full justice as the overall effect makes it look a bit rough and ready - I think I'd like to see slightly smaller pieces of the main ingredients in there.... looks like some huge onion chunks in there - and whole peppers....
Teriyaki chicken is really great. It's looks kind of like a Chinese dish to me though... and those cheddary-garlic biscuits make my mouth water. Imagine cheese! :D Good job!
Cool! I wish I could cook like you!
And pineapple! Yum!
Except the onions, I dislike onions...
But it's great, don't mind my onion criticism.
I'm not much for fruit and meat so the pineapple is meh to me. It looks absolutely om nom nom, but the thing that stands out to me is the Red Lobster Biscuit!!!
I looked up the recipe and will be making that this week :D
This look really nice! I see you have some of my favorite things in there: pepper and pineapple. It sound and look really nice together. The biscuits look delicious too!
Looks tasty. I see orange peppers, I think, and I love those. However isn't that a spicy dish? I can't eat spicy with out lots of antacids. bummer.